We Feed Raw's Contributors and Advisors

Here, you'll find the bios for We Feed Raw's expert contributors and advisors.

Dr. Katie Woodley, Veterinarian and Gut-Health Specialist

Dr. Katie Woodley is a veterinarian, gut health specialist, and founder of The Natural Pet Doctor. With more than a decade of experience in both conventional and integrative veterinary medicine, Dr. Katie focuses on helping pet parents uncover the root causes behind chronic health issues through nutrition, gut health, and natural medicine.

She holds certifications in acupuncture and Chinese herbal medicine, with additional training in natural nutrition and food therapy. Through her educational platform, online programs, and content, Dr. Katie empowers pet parents with practical, science-informed tools to support healthier, longer lives for their pets.

Dr. Dana Alazzeh, DVM

Dr. Dana Alazzeh, DVM, is a veterinarian with a passion for preventative health, nutrition, and helping pet parents make informed decisions about their pets’ long-term well-being. Originally from California, Dr. Alazzeh earned her Bachelor of Science with a concentration in physiology from San Francisco State University before receiving her Doctor of Veterinary Medicine degree from Ross University School of Veterinary Medicine and completing her clinical training at Cornell University.

Her clinical interests include internal medicine, pain management, and digestive health, with a growing focus on the role nutrition plays in supporting overall wellness and gut health in dogs.

Dr. Richard Patton, PhD in Animal Nutrition

Dr. Richard Patton is a PhD animal nutritionist with more than 40 years of experience formulating diets for companion animals, livestock, and zoo species around the world. He holds degrees from Penn State, Purdue University, and Virginia Tech, and spent 15 years as an adjunct professor at Penn State University.

Over the course of his career, Dr. Patton has consulted for pet food companies, zoos, Fortune 500 companies, and agricultural organizations across more than 25 countries. He is widely recognized for his work in comparative animal nutrition and his advocacy for biologically appropriate diets that support long-term metabolic health in dogs. Dr. Patton is also the author of the book Ruined by Excess, Perfected by Lack: The Paradox of Pet Nutrition.

Paul Jung, MS in Food Science & Nutrition

Paul Jung is the Director of Product & Innovation at We Feed Raw, where he oversees product quality programs, food safety standards, and product development initiatives across the company’s growing portfolio of minimally processed pet food products.

Prior to joining We Feed Raw, Paul managed Food Safety and Quality for Amazon’s private label business across multiple consumer categories, including pet food. He holds a Master of Science degree in Food Science and Nutrition and brings extensive experience in food safety systems, quality assurance, and large-scale product oversight. Paul combines technical expertise with a deep personal interest in canine nutrition and minimally processed feeding approaches.